BBQ burger on a white plate next to coleslaw on a wooden background

Justin's Famous BBQ Burgers

A regular hamburger is great, but add some BBQ flavor and you have an amazing burger! This is better than you can get at a restaurant!
Course Main Dish
Cuisine American
Keyword bbq, ground beef, sandwich
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 6
Calories 750kcal
Author Stephanie Lynch



  • 2 lbs ground beef
  • 2 cups bread crumbs
  • 2 tbsp bbq seasoning
  • 1 tbsp onion powder
  • 2 tsp garlic powder
  • 1 cup bbq sauce
  • 6 hamburger buns
  • Desired toppings


  • Separate ground beef into six pieces to make 1/3 pound burgers
  • In bowl, combine bread crumbs, BBQ seasoning, onion powder, and garlic powder
  • Put BBQ sauce in separate bowl
  • Roll each section of ground beef in bowl with crumbs and work into ground beef
  • Add to bowl of BBQ sauce and work this into the meat
  • Shape each piece into a hamburger patty
  • Grill to desired doneness
  • Serve on buns with desired toppings


Calories: 750kcal | Carbohydrates: 71g | Protein: 36g | Fat: 34g | Saturated Fat: 12g | Cholesterol: 107mg | Sodium: 1072mg | Potassium: 701mg | Fiber: 3g | Sugar: 21g | Vitamin A: 235IU | Vitamin C: 1.7mg | Calcium: 237mg | Iron: 8.3mg