Measuring spoon and tea spoon with fajita seasoning on a white background with seasoning around it
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Fajita Seasoning

Rather than buying a premade packet, mix together your own fajita seasoning for a unique flavor all your own without the extras.
Course Homemade Staple
Cuisine American, Mexican
Keyword fajita, seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 7 tbsp
Calories 10kcal
Author Stephanie Lynch

Equipment

Ingredients

  • 1 tbsp cornstarch
  • 1 tsp chili powder
  • 1 tsp salt
  • 1 tsp paprika
  • 1 tsp granulated sugar
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/8 tsp cayenne pepper
  • 1/4 tsp ground cumin

Instructions

  • In a small mixing bowl, whisk all ingredients together
  • Use immediately to replace one packet of seasoning or store in an air-tight container

Nutrition

Serving: 1tbsp | Calories: 10kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 339mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 290IU | Iron: 0.2mg