Classic BLT sandwich cut into triangles on a round white plate with a bamboo board topped with ingredients behind all on a white surface

Classic BLT Sandwich

BLT. Bacon. Lettuce. Tomato. A simple sandwich that can be made quickly and keep you full for hours. Perfect for lunch or an easy dinner.
Course Main Dish
Cuisine American
Keyword bacon, sandwich
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 1 sandwich
Calories 547kcal
Author Stephanie Lynch



  • 3 slices bacon
  • 2 slices sandwich bread
  • 1 tbsp mayonnaise
  • 1 tomato small
  • 3 pieces lettuce


  • Cook bacon as directed
  • Meanwhile, spread mayonnaise on one side of each slice of bread
  • Slice the tomato and layer on the mayonnaise side of one slice of bread
  • Add lettuce on top of the tomato
  • Cut the cooked bacon into smaller pieces and place on top of the lettuce
  • Close up the sandwich and serve immediately


Calories: 547kcal | Carbohydrates: 35g | Protein: 15g | Fat: 38g | Saturated Fat: 10g | Cholesterol: 49mg | Sodium: 793mg | Potassium: 720mg | Fiber: 4g | Sugar: 9g | Vitamin A: 1885IU | Vitamin C: 21.6mg | Calcium: 173mg | Iron: 3.1mg