Slow Cooker Apple Crumble

Break out the slow cooker this fall for more than just a hearty dinner. It can be used to create a warm dessert such as this apple crumble.

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– 4 red apples (thinly sliced and       cored) – 1 cup sugar – 3 tbsp lemon juice – 1 tbsp flour – 1 tsp cinnamon – 2 cups plain bread crumbs – 1 cup brown sugar – 8 tbsp butter



Combine apples, sugar, & lemon juice

Mix together crumble topping

Layer apples & crumble and cook 

Slow Cooker Apple Crumble