Homemade Doughnuts

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Doughnuts are a favorite for breakfast here and we have figured out how to make our own homemade recipe for a variety of doughnuts.

Prepare the dough, making sure it isn't too sticky.

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Fry the doughnuts in hot oil for a few minutes until they are cooked through.

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Cool the doughnuts on a wire rack and cover with powdered sugar, cinnamon sugar, glaze, or chocolate glaze.

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3 cups oil 1 1/2 cups bisquick 1/3 cup milk 1 cup powdered sugar

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