Easy Chocolate Fondue

– 8 oz semi-sweet chocolate bars – 1/3 cup evaporated milk – Fondue Dippers


Chocolate fondue is a perfect recipe for dessert. Make it to celebrate a special occasion, a holiday, or just because.

– In a small saucepan combine the chocolate and the evaporated milk – Melt over low heat, stirring constantly – Once it has melted completely transfer the melted chocolate to the fondue pot – Light the flame under the pot to keep the chocolate warm


Dipper Ideas: – Angel Food Cake Cubes or Pound Cake Cubes – Fresh Fruit, especially strawberries, banana slices, blackberries, pineapple chunks, and oranges – Graham Crackers – Marshmallows – Pretzel Rods (some like potato chips) – Cookies – Brownies – Rice Krispies – Mini Pancakes or Waffles – Popcorn – Meringue – Ice Cream

Easy Chocolate Fondue