Roasted Tomato and Cheddar Soup
Take a few minutes to roast your own tomatoes before blending them with other ingredients to make roasted tomato and cheddar soup.
Take a few minutes to roast your own tomatoes before blending them with other ingredients to make roasted tomato and cheddar soup.
Don’t let that leftover turkey go to waste this holiday season. Use that, plus a few extra vegetables you may have, to make a delicious soup.
Try Yellow Squash Casserole for a Southern-inspired meatless recipe. It can be a great side dish or eaten as a full meal.
Forgo the large pot pie and make individual mini chicken pot pies in ramekins. This helps keep portions in control as you enjoy dinner.
Don’t let that turkey carcass go to waste, use it to make a turkey broth mixed with a few other ingredients to make an easy turkey gravy.
Use the instant pot for a quick and easy version of the Indian dish Butter Chicken. You can have delicious dinner on the table in one hour.
This vegan cucumber summer salad is perfect for those hot long summer days. It’s refreshing and easy with in-season vegetables.
Summer veggies come together with a delicious sauce to make a yummy, light, refreshing Summer Veggie Stir-Fry for a quick and easy dinner.
Use what you have in the refrigerator to make an easy sausage and pepper skillet. It’s perfect for a weeknight dinner to use up leftover produce.
Use your Instant Pot or pressure cooker for an easy weeknight meal with little effort. Beef and broccoli mix with sauce and noodles for a delicious dinner.