Oats Recipes

Vegan Breakfast Cookies

Everyone will love having cookies for breakfast! These vegan breakfast cookies are easy to make and easy to serve.

Muffin tins are a perfect way to make overnight oatmeal cups that are freezer friendly and make a quick and easy breakfast.

Start the fall season off right with a delicious pumpkin maple bread. This is perfect for breakfast or an after-dinner dessert.

Making granola bars from scratch is easy to do, and so much healthier than the store-bought version. You can also customize to your tastes.

Treacle tarts are Harry Potter’s favorite dessert, and after making this easy vegan tart recipe at home, they are one of my favorites, too!

Use either fresh or dried figs to make delicious fig streusel bars topped with a crumbly streusel for a dessert that kids and adults will enjoy.

Apple crisp is a delicious dessert with warm cooked apples and a crispy topping. Perfect on its own or with a scoop of vanilla ice cream!

Oatmeal Breakfast Bars are perfect for making on a Sunday evening to have a quick, go-to breakfast all week long that will keep you full.

Oatmeal Raisin Cookies are a classic that are really simple to bake. This recipe yields a few dozen, so great for baking for a crowd.

Made with only 5 ingredients, Oatmeal Energy Balls are a perfect, quick, healthy snack for that afternoon slump.