Whole Cloves and Ground Cloves: Uses, Substitute, and More
While whole cloves and ground cloves come from the same plant, they have many different uses in the kitchen.
While whole cloves and ground cloves come from the same plant, they have many different uses in the kitchen.
Cumin and paprika are two very common spices in the kitchen. They are used in similar ways but have very different tastes.
Allspice and Nutmeg are both harvested from evergreen trees. They are similar in taste, but have varying uses in the kitchen.
When cooking, you’ll often have recipes for bay leaves and basil leaves. They look similar but have very different uses.
Basil and parsley are both a common herb used to garnish and flavor many savory recipes. While they can get mixed up easily, they have very different uses.
While most people will interchange red pepper and cayenne pepper, they are different in their plants, flavors, culinary, and medicinal uses.
Oregano and Basil are two common herbs that are both part of the mint family. While they can get mixed up easily, they have very different uses.
Rosemary and lavender are two common herbs that grow in a similar plant. While they can get mixed up easily, they have very different uses.
Starting an indoor herb garden is a great way to grow food and cut down on waste. You also eliminate plastic from store-bought herbs.
Having the AeroGarden Harvest Elite 360 has been wonderful in the kitchen. We always have fresh herbs available with very little maintenance.