Sun-Dried Tomato Chicken is an easy one-pan meal that adds the tangy, chewy taste of sun-dried tomatoes to skillet-cooked chicken.
Jump to RecipeSun-dried tomatoes are a great way to add a sweet and tart flavor to any dish. I’ve used them in a few meals before such as tomato caper pork, and this one is no different. I really like the flavor of sun-dried tomatoes, even though I’m not a big fan of tomatoes.
They are strong, so a bit too much for the boys. Because of that, I don’t cook with them as often as I normally would like to. I save it for nights that they aren’t home for dinner.
Step by Step
Ingredients
- 1 lb chicken breast
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 tbsp sun-dried tomato oil
- 1 tbsp olive oil
- 1/2 cup sun-dried tomatoes
- 1/2 cup yellow onion, diced
- 2 green onions, diced
- 1/2 cup white cooking wine
- 1/2 cup heavy whipping cream
- 2 tbsp parsley
Preparation
Season the chicken with half of the salt and pepper. In a large skillet, heat the sun-dried tomato oil and olive oil over medium heat. Add the chicken and cook until browned and cooked through, about 10-15 minutes.
Remove the chicken from the pan. Add the sun-dried tomatoes, yellow onion, and green onion to the pan and cook for 1 minute.
Increase the heat to high and add the cooking wine and heavy cream. Stir until most of the liquid has evaporated, about 2-3 minutes. Reduce the heat to medium and add the remaining salt and pepper.
Simmer for 2 minutes. Return the chicken to the pan and turn to coat with the salt. Serve the chicken smothered in the cream sauce and garnish with parsley.
Leftovers
Any extra sun-dried tomato chicken can be stored in the refrigerator in an airtight container. Keep it for up to 3 days and reheat in a skillet or in the oven.
Recipe
Originally Published On: July 19, 2021
Sun-Dried Tomato Chicken
Ingredients
- 1 lb chicken breast
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 tbsp sun-dried tomato oil
- 1 tbsp olive oil
- 1/2 cup sun-dried tomatoes
- 1/2 cup yellow onion (diced)
- 2 green onions (diced)
- 1/2 cup white cooking wine
- 1/2 cup heavy whipping cream
- 2 tbsp parsley
Recommended Equipment
Instructions
- Season the chicken with half of the salt and pepper
- In a large skillet, heat the sun-dried tomato oil and olive oil over medium heat
- Add the chicken and cook until browned and cooked through, about 10-15 minutes
- Remove the chicken from the pan
- Add the sun-dried tomatoes, yellow onion, and green onion to the pan and cook for 1 minute
- Increase the heat to high and add the cooking wine and heavy cream
- Stir until most of the liquid has evaporated, about 2-3 minutes
- Reduce the heat to medium and add the remaining salt and pepper
- Simmer for 2 minutes
- Return the chicken to the pan and turn to coat with the salt
- Serve the chicken smothered in the cream sauce and garnish with parsley
All nutritional information is based on third-party calculations and should be considered estimates. Actual nutrition content will vary based on brands used, measuring methods, portion sizes, and more.
Sun-Dried Tomato Chicken FAQs
They are tomatoes that have been dried or dehydrated. The tomatoes lose about 90% of their size due to the water coming out of them during the process.
Src: https://www.masterclass.com/articles/what-are-sun-dried-tomatoes-how-to-make-sun-dried-tomatoes-at-home-in-6-easy-steps
You can find sun-dried tomatoes near other canned tomatoes in your local grocery store.
Sun-dried tomatoes are packed in oil. Pour out one tablespoon of the oil from the jar to use for the recipe.
Ooh, this looks so tasty – and I love one pan meals as there is so much less washing up to do afterwards, lol!
One pan meals are the best! Especially as we are starting school again in a few weeks which means busy schedule again.
My mom puts sun dried tomatoes in everything lol! I’m sure she’ll love to try this out and we’ll love to eat it 🙂 Looks delicious!
I’ve had them in quite a few dishes now. They definitely add a lot of flavor!
This looks decadent. Can’t wait to try it!
Thanks, I hope you enjoy it!
This looks delicious. Do you think it best to serve with pasta or rice or maybe bread?
I like bread because I like to sop up any extra sauce with the bread 🙂
Oh this sounds so good! WE love sun dried tomatoes with chicken. We recently did another one of your chicken recipes and LOVED it!
Yay! I’m so glad you enjoyed one of my other recipes, too. Sundried tomatoes just add so much flavor to everything 🙂
This sounds like a delicious recipe. I love the depth of flavor that the sun-dried tomatoes bring to the dish. It looks so good!
I love sun dried tomatoes and I love chicken. This recipe is a keeper.
This looks so delicious. My family would absolutely love this and I love that the recipe is simple.
It seems a really good recipe and that for my level I can replicate without problems. I save it!
Oh my this looks so good! I love the use of sun dried tomatoes here and it looks so wonderfully creamy.
Yummy! I need to taste this breast or thigh chicken! Thanks for sharing your recipe!
Oh my goodness, this dish is so delicious and looks so easy to make. I will def make this at home. Thank you!
This sounds like a great combination. We don’t use sun dried tomatoes a lot and it would be nice to use them in a recipe.
This sounds amazing! Anything with sun-dried tomatoes in it and I’m on board!
I love this recipe! I can`t wait to try this sun-dried tomato. Also, preparation looks easy
I`ve already saved and added your recipe to my list. I can`t wait to try this for the family
This certainly looks tasty. I’d imagine that it is a very special dish
This is a yummy recipe and looks good. I’m not a fan of tomatoes as well and prefer to use them less for cooking.
Oh my gosh, this looks so yummy! I need to taste this with tofu.
Oh dang, I need this like stat!!
It has such rich, nice colors for Fall. This is the perfect dish to serve when family comes to visit (which is happening here this weekend).
Wow, this was an intense recipe to develop; I’m glad that you were still able to shoot the recipe; and I’ll be praying for healing for your hand. That sounds painful; I’ve done that before, and it’s really not fun.