All Recipes

In the Lynch Kitchen, we try to eat healthily, but don’t starve ourselves. We try to eat good-for-you foods, but don’t neglect dessert either. We try to keep everything in balance and cook as much from scratch as possible. I love to cook, and I love to bake. Being in the kitchen is like a sanctuary for me. I enjoy being able to provide meals for my family. I have been known (on multiple occasions) to be in the kitchen at 10pm just starting to bake some chocolate chip cookies. If I get bored, I like to cook or bake.

Justin’s quote on the subject: “I’m glad you like to cook because I like to eat!”

Three glasses filled with coquito and topped with cinnamon with a cinnamon stick inside each next to a few extra cinnamon sticks with a white and red towel behind all on a wooden surface (with logo overlay)

Coquito aka Puerto Rican Eggnog

Coquito is a traditional holiday drink in Puerto Rico. Also called Puerto Rican Eggnog, this drink is tropical and creamy, and easy to make!

Roast beef on a bamboo surface with a few slices laid over with peppercorn around it in front of a brown towel all on a wooden surface (with logo overlay)

The Welcoming Feast Roast Beef

No Hogwarts Feast is complete without a hearty, juicy roast beef after a day full of magical learning. This recipe is simple yet delicious!

Ambrosia salad in a clear glass bowl in front of a white and brown towel all on a wooden surface (with logo overlay)

Ambrosia Salad + Friendsgiving

Make delicious Ambrosia Salad for an appetizer or dessert this holiday season. Use 3 easy ingredients for something guests will want again and again.

Slow cooker mac and cheese garnished with paprika in a round white bowl next to a spoon with cheddar cheese on a bamboo board behind next to a white and grey towel all on a wooden surface (with logo overlay)

Slow Cooker Mac and Cheese

Use real ingredients to make simple creamy slow cooker mac and cheese dinner. No pre-cooking required, just dump and set!

Upside Down Shepherd's Pie: Meat and vegetables on top of a bed of mashed potatoes garnished with green onion slices in a square white dish next to a spoon with a cup of milk and white towel in the back all on a wooden surface (with logo overlay)

Upside Down Shepherd’s Pie

Make a quick version of Shepherd’s Pie that’s packed with vegetables and meat with a beef gravy all served on a bed of mashed potatoes.

Un-stuffed Pork Chops on a round white plate with a white and grey towel behind and a fork in front on a wooden surface (with logo overlay)

Un-Stuffed Pork Chops

A quick, easier alternative to traditional stuffed pork chops recipe. Un-stuffed pork chops cook faster and taste just as delicious!

3 small round white dishes of prepared goulash with one in front and two behind with a white and grey towel on a wooden surface (with logo overlay)

One-Pot Goulash

Goulash, eaten at the Yule Ball, has many varieties. This recipe is hearty comfort-food at it’s best made in only one pot for easy cleanup.

Banana BreadBanana Bread covered with oats on a slate serving plate next to a brown towel and a bread knife on a wooden surface (with logo overlay)

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