How to Make Perfect Hard-Boiled Eggs
Making a perfect hard-boiled egg isn’t science, it’s all about the exact amount of time boiling. I’ve found this method works every time!
Gluten Free
Tzatziki Sauce from Scratch
Use a few easy ingredients to make your own Tzatziki Sauce from scratch and add some homemade flavor to your next Mediterranean meal.
Super Easy Classic Deviled Eggs
Classic Deviled Eggs can be so simple to make if you know a few tricks. These are a cheap and easy appetizer to share for any get-together.
Ham and Cheese Omelet
Nothing says classic omelet like a ham and cheese omelet. Make it as a protein-packed breakfast, or breakfast-for-dinner in 15 minutes.
Baked Ham, Egg, and Cheese Quiches
Breakfast usually needs to be eaten quickly, especially on school mornings. Stay full longer with these easy protein-packed quiches.
Greek Omelet
Try something a little different for breakfast and make a Greek Omelet using feta cheese, olives, and spinach for a filling.
Whiskey Sour Cocktail Drink
Spirits, sweet, and sour come together in 10 minutes to make a delicious cocktail recipe called a Whiskey Sour with a few simple ingredients.
Meaty Marinara Sauce in the Slow Cooker
Use the slow cooker to make your own homemade marinara sauce with more flavor and texture than the store-bought alternative.
Broiled Tilapia Parmesan
This recipe for broiled tilapia with a cheesy sauce is a great, quick weeknight meal. Pair your broiled tilapia parmesan with veggies for a nice light meal.
Homemade Vegetable Broth from Kitchen Scraps
Making vegetable broth at home is easy to make in the slow cooker and costs almost nothing if you use vegetable scraps from previous meals.