Son Shine Kitchen

Open-Faced Greek Pita

Make an Open-Faced Greek Pita as an easy alternative to a stuffed pita. Add your favorite toppings and enjoy a taste of the Mediterranean.

Egg Salad is one of my favorite ways to eat eggs, and I never realized just how easy it is to make. I put it on a sandwich for a quick lunch.

Use a few easy ingredients to make your own Tzatziki Sauce from scratch and add some homemade flavor to your next Mediterranean meal.

Classic Deviled Eggs can be so simple to make if you know a few tricks. These are a cheap and easy appetizer to share.

Southern-Comfort Food doesn’t get any better than a delicious Chicken-Fried Chicken made with a buttermilk marinade and creamy gravy on top.

Use broth and orzo pasta as a base for a delicious meal with chicken, spinach, vegetables, and so much flavor. Plus, it reheats well.

Try this delicious recipe for carrot cake with a pineapple filling and cream cheese frosting. The pineapple adds flavor and character.

Nothing says classic omelet like a ham and cheese omelet. Make it as a protein-packed breakfast, or breakfast-for-dinner in 15 minutes.

Breakfast usually needs to be eaten quickly, especially on school mornings. Stay full longer with these easy protein-packed quiches.

Use overripe bananas to make delicious muffins with a brown sugar streusel and vanilla icing on top for an easy sweet breakfast.