Un-Stuffed Pork Chops Recipe

Un-Stuffed Pork Chops

Ok, these aren’t actually “stuffed” pork chops, but a much easier version that yields the same results, hence why I call them my “un-stuffed” pork chops. I layer the pork chops in between layers of stuffing. The stuffing stays moist and the pork gets cooked quicker this way. I don’t like actual stuffed pork chops because as soon as you try to cut them the stuffing all comes out anyway so it’s a lot of work for the same results.

Un-Stuffed Pork Chops
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
Course: Main Dish
Servings: 4 servings
  • 4 boneless pork chops
  • 1 box pork stuffing
  • 2 cups water
  • 4 tbsp butter
  1. Preheat oven to 350
  2. Boil water and butter in medium saucepan
    Un-Stuffed Pork Chops Recipe
  3. Remove from heat and add stuffing mix, stirring until moist
    Un-Stuffed Pork Chops Recipe

  4. Put a small layer of stuffing in 8x8 or 9x13 baking dish to coat bottom (whichever size will hold all of the pork in one layer)

    Un-Stuffed Pork Chops Recipe
  5. Place pork chops on top
    Un-Stuffed Pork Chops Recipe
  6. Add the rest of the stuffing
    Un-Stuffed Pork Chops Recipe
  7. Cover with foil and bake 10-15 minutes
  8. Remove foil and bake about 5 more minutes or until pork is done

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